Tagged
plant-based
breakfast
Apple Pie Baked Doughnuts
Comfort and warmth can be found in apples with spices. These baked doughnuts are very fluffy and full of flavor.
dessert
Apricot Mousse
Vegan, sweetened only with apricots and easy to make, this mousse can be served as a glamorous last course.
breakfast
Avocado Chocolate Mousse Matcha Chia Pudding
A silky and smooth avocado chocolate mousse complements so well the more intense and very creamy matcha chia pudding.
dessert
Baked Apple & Avocado Squares
Oats, barley, avocado and apples were carefully chosen to provide a good amount of beta-glucan and plant sterols which may lower cholesterol.
side dish
Baked Apple Slices
Great as a snack, with yogurt, ice cream or to top cakes or pies. The slices have a chewy texture and a sweet and delicate taste.
dessert
Banoffee Pie
A vegan, guilt-free and gluten-free version of the delicious pie. his recipe offers you fiber, plus antioxidants, minerals and vitamins.
main dish
Barley Rainbow Salad
Great for a hot summer day, this radiant salad is packed with nutrients. With its many different textures, it is very satisfying.
dessert
Blackberry-Mango & Vanilla Chia Pudding
The delicious chia pudding in three flavors that go very well together, the sweet mangos, the more acidic blackberries and vanilla.
breakfast
Blueberry & Chocolate Banana Bread
A very soft and moist, plant-based banana bread. With the delightful combination of bananas, blueberries and of course, chocolate.
main dish
Butternut Squash & Quinoa Pilaf
Scrumptious vegan pilaf made with brown rice, quinoa, slivered almonds and butternut squash, spiced with nutmeg, thyme and basil.
breakfast
Chia & Oats Cookie Dough Pudding
Chia pudding meets overnight oats. Smooth and comforting, this creamy plant-based pudding looks and tastes like cookie dough.
breakfast
Chocolate & Peanut Butter Blended Chia Pudding
Velvety and satisfying, there is a good balance between the chocolate and peanut. This is a dessert for breakfast type of recipe.
main dish
Crunchy Broccoli Salad
All the different textures work together to create a satisfying salad with a crisp bite. It offers a good amount of protein and vitamins.
main dish
Lentil Curry
Lentils are an excellent source of folate and and source of plant-based protein and fiber. This is a delicious recipe to improve nutrition.
side dish
Miso-Glazed Edamame
Move over, plain salted edamame! If you’ve been looking for a snack that feels a little bit “gourmet” but takes less than five minutes.
main dish
Mushroom & Oat Meatloaf
This versatile recipe works well with plant-based or animal protein. The mushrooms enhance the flavor and may boost your immune system.
side dish
Oat & Chia Pie Crust
Gluten-free pie crust can be either used for savory or sweet recipes. Is cholesterol-free and suitable for vegans.
breakfast
Prune & Coconut Chia Pudding
Creamy and satisfying chia pudding with coconut and prune jam. All the benefits of chia seeds and prunes in one recipe.
main dish
Sauerkraut Salad
Sauerkraut salad is an amazing way to increase the amount of fermented foods in your diet. Full of color and nutrients this salad is a keeps.
breakfast
Spiced Pumpkin Smoothie
Nothing like starting the day with lots of fiber, vitamins and polyphenols. A delectable and comforting smoothie with pumpkin and mangos.
dessert
Strawberry & Chocolate Quinoa Mini Muffins
Vegan and gluten-free these tiny muffins are irresistible. The fruity sweetness of strawberries and the intensity of chocolate pairs so well.
dessert
Super Fudgy Black Bean Brownie Bites
Vegan, gluten-free, sweetened with dates these black bean brownie bites are a super fudgy alternative to traditional brownies.
main dish
Tofu Curry
Easy to make and with flavors galore, this plant-based main dish has plenty of protein, veggies and colors. This on the budget yet healthy meal is also versatile; it can be served with rice, quinoa, noodles or even couscous. Prep: 10 mins | Cook: 20 mins | Total: 30 mins Ingredients 2 tsp […]
main dish
Vegan “Cheesy” Quiche
Made with white beans and potatoes this very satisfying gluten-free quiche is a great option for lunch, dinner or brunch.
dessert
Vegan Chocolate Cupcakes with Peanut Butter & Date Frosting
Scrumptious vegan chocolate cupcake that is fluffy and moist topped with a smooth peanut butter and date frosting with no sugar added.