Raspberry-Apricot Protein Mousse

This bright, high-protein mousse is a gourmet alternative to standard Greek yogurt. It’s the perfect healthy dessert for when you’ve finished a meal but crave a final, satisfying sweet note.
Miso-Glazed Edamame

Move over, plain salted edamame! If you’ve been looking for a snack that feels a little bit “gourmet” but takes less than five minutes to throw together, you’ve found it. These are finger-licking good—literally.
Spinach Polenta

Crispy outside, garlicky and creamy inside. I created this recipe so my picky eaters would eat more spinach, I must say I accomplished my goal. Now the spinach polenta is part of the home menu, it pleases all age groups. Polenta is a marvellous comfort food, originally from the northern part of Italy. In the […]
Strawberry Salsa

The strawberries give a unique aroma, besides a sweet note that is emphasized by the balsamic vinegar. Add the sun loving tomatoes and you have an elegant salsa. A simple and delicious way to celebrate summer flavors, together with vitamins, nutrients and minerals. In North America strawberries are in season from mid may to early […]
Cranberry Macaroons

A macaroon 2.0 recipe with reduced sugar, lemon zest and tart cranberry pieces brings this delicious treat to a new level. These gluten-free macaroons have a bit of a crisp texture outside but are chewy, moist and very tasty inside. Where the majority of the recipes uses about 1 to 1 ½ cups of sugar […]
Super Fudgy Black Bean Brownie Bites

Extremely decadent with an intense chocolate flavor this is a nutritious and luscious alternative to traditional brownies. They will take care of any cravings while adding much needed fiber, protein, iron, potassium, magnesium, vitamin B6 among others to your diet. One of the most significant health benefits of these super fudgy brownie bites is its […]
Cauliflower Quiche

This gluten-free quiche has a very airy and fluffy filling that melts in your mouth. The main ingredients are cauliflower and eggs making it a complete one dish meal. You have fibers, proteins and carbs in one serving. To make it even more filling and well rounded, serve with brown rice and salad. It is […]
Butternut Squash & Coconut Pie

This vegan dessert pie will warm you with the autumn spices and the stunning combination of butternut squash and coconut. Slightly sweetened with dates, all flavors will blossom in your mouth. Enjoy all the butternut squash goodness on each slice. Although many people consider the butternut squash a vegetable it is in reality a fruit. […]
Vegan “Cheesy” Quiche

Made with white beans and potatoes this very satisfying quiche is a great option for lunch, dinner or brunch. The beans will deliver complex carbohydrates, protein and fiber. Potatoes will help with the quiche structure and provide vitamins and minerals. Everybody likes quiche, with its crisp crust and creamy filling. They are so versatile, with […]
Oat & Chia Pie Crust

Only 5 ingredients, a gluten-free vegan pie crust can be either used for savory or sweet recipes. It offers a good amount of fiber from the oats and chia seeds. Made with coconut oil instead of butter it is cholesterol-free. Step by step: Prep: 15 mins | Cook: 15 or 25 mins […]